This really is the ultimate, indulgent and moreish dessert, which is super easy to make and super impressive to serve and I think, tastes very authentic.
Salads on the whole really get a bad press I think. Well they do in this country anyway. But they don’t have to be a limp, unnecessary garnish on the side of your plate, they can be the main focus of your meal! Continue reading “Warm Potato, Chickpea & Coconut Salad”
Kind of a weird one making this if you are veggie or vegan. Rolling the beetroot mixture into beet balls is like rolling mince beef, which after a few veggie years freaked me out a wee bit. But the taste far outweighs this and so they pack a real hearty, meaty punch. Continue reading ““Eat Beet, not Meat”..Balls”